Tuesday, September 6, 2011

Really Good Food Day and Farmer's Market!

Today has been a busy day and it is only noon! My mom was nice enough to lend me her car for the day since I get out of work at 9 pm.  I dropped her off at work then popped over the the farmer's market that is about 3 minutes from her office.  It was raining so I was in and out but everything looked gorgeous! I try not to overbuy because I'm afraid of waste, but I did get a few things!


I bought 4 honeycrisp apples, a bag of green beans, a couple heads of broccoli and some tomatoes (maybe for some more avocado/tomato goodness?!).


I put that honeycrisp apple to work for breakfast. Sliced one up, slathered with peanut butter, sprinkled a few raisins on half of it and cinnamon all over.

After breakfast I did a trampoline workout followed by a quick 15 minutes of yoga to stretch out the tightness and soreness.


After my shower I snacked on a banana and a cup of coffee in my awesome Mazel mug :)


Lunch will be eaten right after I finish this post: a rice bowl with brown rice, roasted cauliflower, roasted chickpeas and sun-dried tomatoes. Return of my favorite bowl!


Dinner tonight is all packed up and ready to go! I roasted those green beans I got this morning and packed some up with sesame tofu and a big ass carrot that I cut up.

I feel great now that I'm back on track! Now it is time for lunch and then I have to get all of my treats ready to take to the post office. Have a great day everyone!




6 comments:

  1. oh yum....great farmers market buys!
    I've never had honeycrisp apples though. They sure sound good! I love PB on apples. :o)
    Your rice bowl looks great too. I've never roasted cauliflower either, but I guess that's because I've never been a big fan of it. I think I may need to try it though, since my taste has changed over the last year.
    Hope you have a great day at work!

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  2. Great idea to roast the green beans! I never think of that. Everything looks delicious, especially the bowl.

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  3. I love farmer's markets! How do you roast your veggies? I tend to make a mixture of olive oil, finely chopped garlic, and herbs de provence (sp?). All of the meals look delicious! Glad you are feeling well, and able to do activity.

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  4. Michelle - Thanks! If you can get them def try honeycrisp apples. They are super sweet and crispy (as the name would suggest). Cauliflower tastes so good roasted, I never liked it then I roasted it and now I LOVE it. Def give it a try too!

    FF - THanks! I love roasting my veggies, which is part of the reason I love fall so much.

    Ingrid - I use a little cooking spray so the seasonings will stick and I use garlic, pepper and nutritional yeast. It's a pretty good, foolproof combo. Thanks it feels good to be moving again...a bit slower because I'm still sore but you can only sit around for so long!

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  5. Love Andy Cohen's Mazel Of The Week.

    Thank goodness the post office is still in business!

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  6. Haha Shen I'm a total Bravo junkie!! I agree, it would be a long drive to make these deliveries! ;)

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